Tuesday, May 22, 2012

Home grown Caprese salad

It's tomato time!  Our tomato plants are blossoming and little fruits are starting to grow.  It's so satisfying to see something you put your hard work and time into, grow and flourish. 
We made a caprese salad last night using our fresh tomatoes and basil.  We didn't have any mozzarella, but we did have asiago and drunken goat cheese, so I alternated asiaso, then drunken goat, all the way around.  Delish!!


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